Soybean Oil

Soybean oil, extracted from premium Brazilian soybeans, is a highly versatile vegetable oil. Known for its light flavor and high smoke point, it is widely used in cooking, frying, and food manufacturing. Additionally, soybean oil is rich in unsaturated fats, making it a healthier option for consumers. It also has non-food applications in biodiesel production and as a base for cosmetics and lubricants.

Technical Data:

Free Fatty Acid: Max 0.1%
Iodine Value: 120-141
Moisture: Max 0.1%
Packaging: 1L to 20L bottles, drums, or bulk